Central Otago is the southern- most fruit growing region in the world!
The Earth’s best natural conditions. Perfect climate. Remote location. Unpolluted air. Nutrient rich soil. Volcanic terrain. Pristine water quality. Put simply: second-to-none!
The hot, dry summers with extremely long sunshine hours and cool evenings allow our fruit time to develop intense, real flavours.
Central Otago’s soils are rich in minerals as glaciers grind schist mountain rocks to a fine flour.
The result is a soil high in mineral richness, able to provide optimum fruit quality with a taste that is pure, and honest- a taste like no other.